In 1999, the company received technological equipment and began producing canned green peas, which became the starting point in the development of the enterprise.
In 2000, production was expanded with the launch of a canned corn line.
At the stage of formation, the founders actively experimented with the assortment, striving to create the most competitive product offering. In addition to peas and corn, at different times the company also produced birch sap, canned sorrel, and beans.
A significant step in the company’s development was in 2006, when the factory relocated from the village of Zabolotsi to the town of Radyvyliv, where a new production facility with modern equipment was opened.
In 2010-2011, due to the growth of production capacities, the company made a strategic decision to focus on three main directions:
In 2012, Shchedra Nyva made export deliveries to Uzbekistan, Kazakhstan and Belarus.
In 2020, the company modernized production lines, which made it possible to further improve product quality and efficiency of the process.
Since 2021, Shchedra Nyva has been among the top three Ukrainian producers of canned peas and corn.
In the same year, the company confirmed compliance with international quality and safety standards by obtaining ISO 22000 and FSSC certificates.
In 2022, the company implemented a new vacuum canning technology, which allowed the production of corn with a minimal amount of brine.
Because of the cultivation of a new variety of corn, it became possible to can the product without added sugar, since the sweetness is ensured by the natural properties of the kernels themselves.
In 2023–2024, the company participated in many international food exhibitions:
Thanks to these measures, contracts were signed to provide export to Italy, France, and Germany.
In 2024, the company invested in new production lines, which allowed it to expand its assortment:
In the same year, solar panels with a capacity of 200 kW were installed at the production site, which became an important step towards energy efficiency and reducing environmental impact.
In 2025, the company carried out a complete rebranding of its logo and label, updating the product’s appearance in line with modern trends.
A new product was also added to the assortment – canned beans in tin cans.
Also in 2025, the enterprise received the international IFS certificate, which confirms compliance with the highest standards of food safety at the global level.
